I like to think that everyone can have a green thumb; although some people are more into “Thinking Green” than others. (Image from Vegetable Garden 81 website)
Anyways with spring coming right around the corner, it’s time to start planting. If you plant and grow your own fruit and vegetables, you can save a lot of money and feel good knowing you planted the seeds that grew into a beautiful plant which you can eat!
So here are some easier tips for growing your own from Vegetable Gardening Basic article:
1. Plan where to put your garden
A spot near the house in full sunlight is normally the most convenient spot, however, drainage, soil quality, and shade from buildings or trees may mean the garden must be located in an area farther from the house.
2. Prepare the soil
Fertile, well drained soil is necessary for a successful garden. The exact type of soil is not as important as that it be well drained, well supplied with organic matter, reasonably free of stones, and moisture retentive.
3. Planting Vegetables
Using a garden layout map (which you created in the planning stages) plant stakes to mark out where different rows will be planted. Build trellises or tall stakes for climbing plants such as peas and beans. Create mounds to put in the vining plants such as cucumbers, pumpkins and melons. Don't forget to establish your pathways early so that you won't be walking across planted areas.
4. Sowing your seed
Stretch a string between the two stakes you set to mark the row or use a straight piece of lumber as a guide to open a 'V' shaped furrow with the corner of your hoe. Set the depth to the recommended requirements on the seed packet. Tear the corner of the seed package off and use your finger to tap the package lightly as you move down the row, carefully distributing the seeds evenly. Larger type seeds may be placed individually in the row. You will want to plant extra seeds in each row to allow for failed germination and for thinning.
5. Watch them grow and don’t forget to water your plants